English dialects glossary. 2013.
Popiah — is a Hokkien/Chaozhou style fresh spring roll common in Taiwan, Singapore, and Malaysia. Popiah is often eaten in the Fujian province of China and its neighboring Chaozhou on the Qingming Festival. It is sometimes referred to as runbing (潤餅) or… … Wikipedia
Popiah — Saltar a navegación, búsqueda Corte de Popiah … Wikipedia Español
Popiah Pictures — is an award winning television drama, reality TV and production house from Malaysia. Founded by Anne Low and award winning film director Ng Ping Ho, the company has produced numerous programmes for television stations such as TV3, ntv7 and… … Wikipedia
popiah — /ˈpɒpiə/ (say popeeuh) noun Singaporean and Malaysian English → spring roll. {Hokkien} …
Taiwanese cuisine — (traditional Chinese: 台灣菜; simplified Chinese: 台湾菜; pinyin: Táiwāncài; Pe̍h ōe jī: Tâi oân liāu lí) has several variations. In addition to the following representative dishes from the people of Hoklo … Wikipedia
Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… … Wikipedia
Spring roll — Chinese 春卷 … Wikipedia
Chiuchow cuisine — Chiuchow cuisine, Teochew cuisine or Chaozhou cuisine or Chaoshan cuisine (zh cp|c=潮州菜|p=Cháozhou cài) originates from Chaoshan, a region of China in the easternmost area of the Guangdong Province. However, Chaozhou cuisine is closer to Fujian… … Wikipedia
Oyster vermicelli — A bowl of oyster vermicelli Traditional Chinese 蚵 … Wikipedia
Oyster omelette — A hawker is making oyster omelette in the Shilin night market, Taipei … Wikipedia
